Job Details

Next-Level FOH Managers & Assistant General Manager | Upscale & High-Volume Dining

Virginia Beach, VA Compensation: Highly Competitive Base (Based on Role) + Lucrative Bonus Structure

Perks: Comprehensive Benefits Package | Relocation Assistance Provided

The Vision: Are you ready to take a massive, newly launched restaurant from "open" to "iconic"? Our premier restaurant group recently launched a stunning 250-seat concept in Virginia Beach, and we're hunting for driven FOH Managers and an Assistant General Manager to join our leadership roster.

This is not a cruise-control position. We are doing over $5M in annual sales, and we need builders-leaders who know how to balance refined hospitality with serious volume. If you want to help cement a new flagship location as a market leader, this is your fast track to ultimate career growth.

Why Make the Move?

• Upward Mobility: We prioritize internal growth and will actively prepare you for the next step, whether you are joining us as a Floor Manager or our new AGM.
• The Best of Both Worlds: Enjoy the creative freedom and guest-first vibe of an independent restaurant, fueled by the operational support of a major professional group.
• Set the Standard: Play a critical role in dialing in our service flow, perfecting training protocols, and defining our venue's culture.
• We'll Help You Get Here: Ready for the beach life? We offer solid relocation support for the right candidates.

Your Day-to-Day Impact

• Command the Floor: Be the ultimate host and floor general during peak services, driving brand standards and guaranteeing flawless guest recovery.
• Develop the Talent: Coach and mentor both FOH and BOH crews, building a culture rooted in accountability, passion, and excellence.
• Drive the Financials: Treat the business like your own. Dive deep into the P&L, manage comps/voids, and understand the "why" behind the numbers to optimize COGS.
• System Mastery: Seamlessly navigate our back-office platforms, leveraging R365 and HotSchedules for peak operational efficiency and labor management.

Your Blueprint for Success

• The Experience: A minimum of 2 years managing a premium, full-service, $5M+ volume operation.
• Ice in Your Veins: You never rattle. You are the calm anchor for your team when the board is full, and every one of our 250 seats is taken.
• The Business Brain: You are highly proficient with labor optimization, cost controls, and daily financial rhythms.
• Heart for Hospitality: You lead from the front, setting the pace for your team and obsessing over the guest experience.

Ready to step up to the plate? Submit your resume directly to Andrew at andrew@haakerecruiting.com to start the conversation.